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« Make Love and Get Arrested
A Coffin Filled with Pepper »

Cheese Stuffed Frankfurters in Hot Aunt Jemima Pancakes

Published on September 30, 2012 in 20th century, adventures in meat, pancakes and The South. 2 Comments

Welcome to the Griddle Picnic.  In the Antebellum days, river showboats would pull up to Aunt Jemima’s plantation, and she would serve them hamburger and fankfurter pancakes.  That all makes perfect sense.

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I found this image here!


Just Heat It ‘n’ Eat It!: Convenience Foods of the ’40s-’60s

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2 Responses to “Cheese Stuffed Frankfurters in Hot Aunt Jemima Pancakes”

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  • Joanna
    September 30, 2012 at 11:04 pm

    Who knew cooking was so convenient back in the plantation days!

    • sarah lohman
      October 2, 2012 at 9:35 am

      Now we all know!!

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A Coffin Filled with Pepper »
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