New York City offers an abundance of sustainable and locally grown fresh “Green Market” options. Host William Grimes reveals how our food shopping today mirrors a time in the early 19th century when New York City was a world class food mecca – where indoor and outdoor markets dotted the City and people fought for spots in the check-out line. Then uncover the story behind the resurgence of green markets in the City with the co-founder of Union Square Market.
Have you ever had you world rocked by PEAS? You’re about to. Tune in tonight, 8pm on NYC LIFE.